0X7A7266.jpeg
0X7A4146.jpg
0X7A7266.jpeg

Alma


SCROLL DOWN

Alma


 
 

Alma is not just a restaurant with deeply imaginative, exquisitely crafted food, it is a space that transports you into Venezuelan culture with every detail. From the thoughtfully curated culinary experience and cocktails to the welcoming team, the forest of plants, and purposeful decor, this is a place we have created for the well-being of our guests from the moment they arrive until the moment they leave our home.

Food

Born and raised in Venezuela, Hector Romero is profoundly rooted in his culture and has spent his entire cooking career immersed in it. Based on his in-depth research on the heritage of the country’s regional cuisines, Hector has created a menu for Alma that not only includes the presence of indigenous ingredients, but also represents the confluence of adopted foods introduced by immigrants of myriad nationalities that have established themselves in Venezuela throughout the centuries. Finally, his training as a visual artist strongly inspires his plating.

Drinks

In keeping with sharing the cultural identity of Venezuela and Alma, the beverage program focuses primarily on the spirits and wines from South America and Spain, with some exceptions. We are known as the Rum bar of the city of Baltimore, with more than 60 rums available for your enjoyment.

 

Join Us on Instagram

 
Today, We Give Thanks… On this Thanksgiving Day, we close our doors to open our hearts. To our guests, thank you for allowing us to be part of your stories, your celebrations, and your unique moments around the table. To our team, thank you
Gratitude in Every Flavor ✨ Thanksgiving is about more than a meal; it’s about sharing moments and giving thanks. At Alma Cocina Latina, we celebrate the joy of togetherness through flavors that transcend borders.
Maja’s Song is more than a cocktail: it’s a tribute to friendship, love, and memories that never fade. A liquid homage that sings of remembrance and celebrates life. This cocktail blends the intensity of Cazadores Tequila and the myster
Before a dish reaches the table, there’s a whole universe of dedication behind it. At Alma, the process begins long before: from the hands that carefully select each ingredient to the moments of creation where every idea turns into art. It&rs
Alma Cocina isn’t just a place to eat; it’s a space to experience the passion of culinary art. Each plate is a celebration of soul, an homage to tradition, and a reflection of the love we feel for every ingredient. Here, cooking goes beyo
We built our altar for the Day of The Dead at the heart of the #stationnorthartsdistrict @baltimore, in anticipation for tomorrow’s soldout dinner in honor of this important date in #mexico. Visit us tonight or Sunday! #díademuertos #day
The soul of a restaurant is not only found in its flavors but in the hands and hearts that create them. On this International Chef’s Day, we celebrate those who, with every dish, connect us to our roots and cultures. They are the ones who tra
0X7A4146.jpg

People


People


The People of Alma



Order Online